Chinese Food
All Recipes
Braised eggplant with hot and sweet sauce
There are several dinners in the family. Look at the sauce and you will know it's the way to cook.
Sweet and sour sirloin
Children have no resistance to sweet and sour sirloin.
Vietnam spring roll
Lose weight rush
Dharma stick becomes a treasure chest (pure without oil)
Breakfast must be nutritious. A single carbohydrate is too monotonous. More vegetables are good for keeping a good figure.
Pan fried streaky pork
The weather of these days is my favorite. It's very high. The clouds are light. The wind is blowing comfortably. Autumn in the old capital is still very lovable. Such a day makes people reluctant to leave. The children said. You say that the sky... ...
Dry braised flounder
It's my favorite dry fried fish with sweet and spicy taste.
Stir fried red bean with green pepper
It's very good with a bowl of porridge.
Pan fried vegetable rolls with bean skin
I don't know if this is a delicious food originated from the roadside stall. At least the iron plate barbecue stall on the street is very common, especially in front of the school gate. But every time I smell the fragrance, I see all kinds of ca... ...
Thai style appetizer shrimp
The cold dish, Thai style appetizer shrimp, which is made during the recording of the program, uses Kiwi shrimp. The taste will be more tender and the teeth can be snapped (can be replaced by prawns). When cooking prawns, you need to pay attenti... ...
Braised octopus in Japanese style (small octopus balls)
The famous Osaka snack in Japanese cuisine. It has a strong second-order taste - beautiful painting style - every one is cute
Mixed kidney with sweet and spicy sauce
Recent living conditions. A word can describe laziness. I have been home for several days. The first morning, when I was sleepy, I found him standing at my bedside. As soon as I saw the time. It wasn't until 7 o'clock. I quickly stuffed him into... ...
